Monday to Friday - 12:00 noon to 2:30pm & 6:30pm to 9:30pm (Fri 'til 10:00pm) Saturday - 12:00 noon to 3:00pm & 6:30pm to 10:00pm Sunday - 12:00 noon to 4:00pm & 7:00pm to 9:30pm
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~PUDDINGS~
RHUBARB and GRENADINE STEAMED PUDDING with VANILLA BEAN CUSTARD £5.75
BITTER DARK CHOCOLATE and ESPRESSO CHOUX BUNS with PISTACHIO ICE CREAM (N) £6.25
CLASSIC RUM BABA with CARAMELISED BANANAS and CHANTILLY CREAM £5.50
CONFIT APPLE CHARLOTTE with SPICED GINGER MOUSSE £5.25
PEAR CUSTARD TART with HONEYCOMBE ICE CREAM £5.50
HOMEMADE SORBETS (N) £4.50 (PASSION FRUIT, COCONUT and WHITE PEACH)
HOMEMADE ICE CREAMS (N) £4.75 (STEM GINGER & HONEY, FIG & MASCARPONE and HAZELNUT & BAILEYS)
BRITISH CHEESE PLATE with ‘ALFORD’ OATCAKES, STICKY MALT LOAF and TOMATO CHUTNEY (N) £6.75 (OXFORD BLUE, KEEN’S CHEDDAR and SAVAL from SURREY)
